Experience Culinary Excellence with the Japanese Stainless Steel Utility Knife
Precision at its Finest with the Japanese Stainless Steel Utility Knife SHUOJI, a knife that awakens your senses and elevates your cooking experience.
Enhance Your Culinary Skills
Experience millimeter precision for perfect, effortless cuts with the Japanese Stainless Steel Utility Knife. Its sharp 12.7cm blade made of 3Cr14MoV stainless steel ensures unparalleled precision in every culinary creation.
Lightweight and Maneuverable
The lightweight and ergonomic design of the Japanese Stainless Steel Utility Knife makes it easy to handle, even for novice chefs. The 12cm non-slip handle provides a comfortable grip, making every cut a delight.
Technical Specifications of the Japanese Stainless Steel Utility Knife
- Made of stainless steel
- 55-58 HRC hardness for long-lasting performance
- Lightweight and corrosion-resistant
- 12cm handle
- Non-stick surface and exceptional sharpness
Unleash your culinary creativity with the Japanese Stainless Steel Utility Knife. Whether you’re a culinary enthusiast or a professional chef, this knife is designed to meet your highest expectations. Elevate your culinary skills and experience the art of Japanese cuisine with this exceptional utility knife.